Cheese is made by coagulating milk to give curds which are then separated from the liquid, whey, after which they can be processed and matured to produce a wide variety of cheeses. The type of cheese produced depends on the milk used and the cheese making process, various types of cheese include Fresh cheeses, cottage cheese, Mozzarella, Gorgonzola etc. The milk used may be full fat, semi-skimmed or fully skimmed, this affecting the fat content of the cheese. GEA Process Engineering (India) Limited provides total solutions for the manufacture of various kinds of cheese by sourcing the best technology available in the world.